The FZ94 EVO Shop Roaster brings advanced technology and reliability into any roasting environment. This machine is ideal for professionals who demand precise control while roasting coffee. At Que Coffee, every batch starts with the FZ94 EVO Shop Roaster. Its features help ensure consistent flavor profiles in every roast.
This roastery model from Coffee-Tech Engineering stands out due to its flexible roasting options. Users can adjust airflow, drum speed, and heat settings to match different bean origins. The FZ94 EVO Shop Roaster also includes a digital control panel for monitoring. This means you can track and repeat the best profiles easily.
A stainless-steel drum and high-grade components make the FZ94 EVO Shop Roaster very durable. The cooling tray and exhaust system help cool beans quickly, locking in complex flavors. Its compact size fits perfectly in small shops or specialty cafes. You can roast sample batches or full production runs with smooth operation.
With user-friendly design, the FZ94 EVO Shop Roaster appeals to both new and experienced users. The quiet motor allows you to focus on profile development without loud distractions. Routine cleaning and maintenance are easy because of accessible parts.
The FZ94 EVO Shop Roaster offers unique control for artisanal roasting. Expect even heat distribution and reliable batch consistency. This machine handles light or dark roasts equally well. Que Coffee relies on the FZ94 EVO Shop Roaster to craft bold brews that keep customers coming back.
Every feature of the FZ94 EVO Shop Roaster is built for professional-grade performance. Its advanced system helps elevate your roasting workflow. Add the FZ94 EVO Shop Roaster to your shop to make your coffee stand out.
SPECIFICATIONS
Batch Capacity: 0.1– 2.4 kg (0.2 – 5.3 lbs.) of green coffee
Roasting Cycle: 16-18 minutes for a full batch (after preheat)
Quality and safety compliance: CE, RoHS, EMC
Electrical Specifications: 220-240 Volts, 50/60 Hz, 3600 Watt single phase
Drum Motor: 1/8 HP AC, heavy duty
Heating Method: Special made, electrical, high temp heating elements (3X1000 watt)
Chaff Collection: Cyclone type chaff collector for roasting and an additional trap box type chaff collector for the cooling
Operation Method: Manual or automated, modulated operation of heating elements; digital frequency inverters for controlling convection vs conduction ratio (airflow blower) & drum speed
Cooling: An external cooling group with removable perforated aluminum pan for immediate heat absorption and transformation, with a high capacity centrifugal cooling blower
Process Quality Control: Large Pyrex lens, sampler, and three separate temperature readings (beans, drum ambiance, and exhaust) for optimal monitoring of your roasting progress, data logging and automated roasting enabled
Dimensions: 67(w) X 77 (d) X 88 (h) cm / 26(w) X 30(d) X 35(h) Inch
Weight: 65 kg (143 Lbs)