Materials: 100% metal structure Noise Level: Remarkably silent Batch Capacity: 2 kg (4.4 Lbs.) of green coffee Roasting Cycle: 16-18 minutes for a 2 Kg full capacity batch Quality and safety compliance: CE, RoHS, EMC Roasting Method: Rotating drum with limited fluid bed Electrical Specifications: 220-240 Volts, 50/60 Hz, 3300 Watt single phase Drum Motor: Direct drive heavy duty gear motor 1/8 HP, AC Safety: Safety drum discharger Cooling: Cooling in-drum and outer cooling group Heating Method: Infrared radiation, convection, conduction, thermo-siphoned heat Heating Source: Specially made, metal, high temperature infrared heating elements (3X1000 Watt) Dimensions: 58(w) X 76(d) X 86(h) cm / 23(w) X 30(d) X 34(h) Inch Weight: 41Kg (90.4 lb)
